Sagatiba is distilled from fresh pressed sugarcane juice and maintains its main ingredient’s bright, fruity flavours and stimulating natural bouquet. Cachaça is often compared to rum, which is also derived from sugarcane. Yet with its lively and fresh cane characteristics, cachaça stands apart from rum, made from molasses, a by-product of sugar refineries. Sagatiba is distilled up to four times to render a spirit of maximum purity.
Sagatiba Pura’s unmatched versatility and mixability add Brazilian flair to your favourite cocktails, especially those calling for fresh, simple ingredients such as fruit juices and herbs.
38% ABV.