Discover the art of wine blending with the Mucho Más Taster Trio. Crafted by selecting grapes from the finest vineyards across Spain’s renowned wine regions, skillfully blended to combine different grape varieties, each with its own personality, resulting in a unique and authentic range of head-turning wines.
Mucho Mas White The Mucho Mas White Blend is a distinguished and elegant wine expertly crafted to deliver the pure essence of its constituent grape varieties, Verdejo, Sauvignon Blanc, and Chardonnay. This exceptional wine has garnered numerous accolades, including multiple gold medals at prestigious wine competitions, a testament to its quality and appeal. It’s bright and straw-coloured with greenish tints. Complex and subtle on the nose, there are peach and apricot aromas with hints of citrus and smokiness – rich and mouth-filling in style, with moreish tropical fruit flavours, nuanced vanilla and nicely balanced acidity.
90 POINTS, 2023 James Suckling: Mucho Más white.
Mucho Mas Red is made from a blend of Tempranillo, Grenache and Syrah, grapes known for their boldness and depth of flavour. By fermenting and ageing in a mixture of stainless steel and oak, the winemakers have given this wine more freshness and complexity, transforming it onto the perfect weekday treat. Cherry red colour, medium-high layer and compact edging. Aromatic, elegant, and with good intensity. Memories of ripe black fruit, scrubland, balsamic. The background has touches of noble leather and vanilla. To taste it’s complex, broad, and alive; the fruity mineral notes stand out on the pleasing sensations of cocoa – persistent and elegant finish.
Mucho Mas Rosé Delicious off dry rosé made from a blend of Tempranillo, Garnacha and Bobal. It’s bright in colour and flavour, with great depth from the variety of grapes used. Notes of ripe red fruit like strawberries and cherries are most evident with an aromatic and floral finish on the palate.