Indulge in a unique gin experience with the Flavour Gallery Gin Series HPH 40%. Crafted by the talented team at Reefton Distilling Co., this gin is not your typical juniper-forward spirit. Instead, it explores the boundaries of flavour with extravagant combinations that create complex cocktail-like serves when mixed with tonic, soda, or sparkling wine.
What sets this gin apart is the layering of delicious flavours over a classic gin base, resulting in added depth, complexity, mouthfeel, and attitude. The Rata, Manuka Honey, Pear, and a twist of Amarillo & Mosaic hops create a juicy gin bursting with so much flavour and character that it’s sure to impress even the most discerning gin enthusiasts.
But it’s not just the taste that makes this gin special. The Reefton Distilling Co. team is committed to sustainability and giving back to the community. That’s why 100% of the profits from this gin support regenerative native tree planting in New Zealand.
Story and Heritage
Reefton Distilling Co. is a family-owned distillery located in the heart of the West Coast of New Zealand. The team is passionate about crafting unique spirits that showcase the best of New Zealand’s natural ingredients and flavours. They take pride in their sustainable practices and commitment to giving back to the community.
Traditional Winemaking Process
The Flavour Gallery Gin Series HPH 40% is made using a traditional gin-making process, with a twist. The classic gin base is infused with carefully selected botanicals, including Rata, Manuka Honey, Pear, and Amarillo & Mosaic hops. The result is a gin that’s bursting with flavour and complexity.
Tasting Notes and Food Pairings
The Flavour Gallery Gin Series HPH 40% has a complex flavour profile that’s perfect for sipping on its own or mixing into cocktails. The Rata and Manuka Honey add a sweet, floral note, while the Pear provides a juicy, fruity flavour. The Amarillo & Mosaic hops give the gin a subtle bitterness and a hint of spice.
For a classic G&T, mix the gin with tonic water and garnish with a slice of pear. For a more complex cocktail, try mixing