Pale straw. Toasty, nutty and biscuitty.
The Pinot Noir at the core of this blend creates a round, rich, open expression, which gains extra depth and focus from the addition of Chardonnay. Pinot Meunier overlays an engaging plummy tone. This palate is generous but keeps its tension thanks to bright acidity, focused green apple fruit and savoury notes. Long and intense of the finish.
97 Points, Decanter “Toasty, nutty and biscuity on the nose with some evolution evident. The palate is generous but maintains tension with bright acidity, precise green apple fruit and savoury marine notes. Long and intense on the finish.”
89 Points, Wine Enthusiast Magazine “An appetizing mix of oatmeal and tart apple fills the nose. The fizzy palate boosts apple and rhubarb flavors and spells total refreshment and verve. These notions are underpinned by soft, biscuity notes of autolysis, always circling back to juicy, crisp apple. If you want refreshment, look no further.”
17/20, Jancis Robinson “Bright, fresh with a hint of asparagus on the palate – quite distinctive and very effective! What could be more English? Vibrant citrus on the palate and a smooth, chewy finish.”